Research [ASAP] SlAN2-like Orchestrates Anthocyanin Production and pH Homeostasis in Tomato via SlPH3 and SlMYB76 LikeLiked Date: December 1, 2025 Less than 1 MinRead Views: 6 Journal of Agricultural and Food Chemistry DOI: 10.1021/acs.jafc.5c07336 Source: http://dx.doi.org/10.1021/acs.jafc.5c07336 Tags:Materials Industry FacebookTwitterLinkedinWhatsAppTelegramEmail ALT-Lab-Ad-1ALT-Lab-Ad-2ALT-Lab-Ad-3ALT-Lab-Ad-4ALT-Lab-Ad-5ALT-Lab-Ad-6ALT-Lab-Ad-7ALT-Lab-Ad-8ALT-Lab-Ad-9ALT-Lab-Ad-10ALT-Lab-Ad-11ALT-Lab-Ad-12ALT-Lab-Ad-13 Recent Articles Green-friendly and biocompatible deep eutectic solvents for pharmaceuticals, biocatalysis, and biosensing applications Research December 27, 2025 Light-driven Newman–Kwart rearrangement under ambient conditions with cysteine quantum dots Research December 27, 2025 Mapped: A Snapshot of Global Migration Finance & investments December 27, 2025 Regionalized characterization factors for microplastic emissions in life cycle assessment considering multimedia fate modelling Research December 27, 2025 Mapped: The Highest Homicide Rates in the U.S. Finance & investments December 27, 2025 Architecture as Infrastructure: How India Builds for a Billion Built Environment December 27, 2025 Jean Dauger Stadium / Patrick Arotcharen Architecte Built Environment December 27, 2025 Ultrasound-assisted esterification of cotton cellulose with long chain free fatty acids Research December 27, 2025 Growing Fresh Tomatoes at Home Made Easy Food & Agriculture December 27, 2025 Microsoft Backs InPlanet’s Enhanced Rock Weathering Push to Remove 28,500 Tons of CO₂ in Brazil Carbon Markets December 27, 2025 Load more
