Research Analyzing the environmental footprint of the chocolate industry using a hybrid life cycle assessment method LikeLiked Date: April 18, 2025 Less than 1 MinRead Views: 59 Publication date: March 2025 Source: Cleaner Engineering and Technology, Volume 25 Author(s): Shuhan Wang, Yahong Dong Source: https://www.sciencedirect.com/science/article/pii/S2666790825000357?dgcid=rss_sd_all Tags:Materials Industry FacebookTwitterLinkedinWhatsAppTelegramEmail ALT-Lab-Ad-1ALT-Lab-Ad-2ALT-Lab-Ad-3ALT-Lab-Ad-4ALT-Lab-Ad-5ALT-Lab-Ad-6ALT-Lab-Ad-7ALT-Lab-Ad-8ALT-Lab-Ad-9ALT-Lab-Ad-10ALT-Lab-Ad-11ALT-Lab-Ad-12ALT-Lab-Ad-13 Recent Articles I Am Artemis: Erik Richards Research March 27, 2026 Astronaut Jeremy Hansen to take his farm-boy roots around the moon Food & Agriculture March 27, 2026 White House Celebrates Farmers and Ranchers Food & Agriculture March 27, 2026 Beyond case studies: A city-level quantitative analysis of payments for ecosystem services system and atmospheric environmental quality Research March 27, 2026 Critical enablers for lean construction diffusion in megaprojects: A framework for sustainable and efficient infrastructure development Research March 27, 2026 Verra to Launch Scope 3 Standard in 2026: A New Era for Value Chain Carbon Tracking Carbon Markets March 27, 2026 Oil Shock Ignites Chinese EV Export Surge Around the World Climate & Resource March 27, 2026 Why You Should Read the Cold Emails Climate & Resource March 27, 2026 How Global Government Debt Grew to $111 Trillion (2000–2025) Finance & investments March 27, 2026 Totality Biosciences bets on plants to scale human milk oligosaccharides for a wider audience Food & Agriculture March 27, 2026 Load more