Research [ASAP] Pulsed Electric Fields as a Cutting-Edge Solution to Ensure the Safety of Pineapple Juice: Targeting Escherichia coli O157:H7 and Listeria monocytogenes 5672 LikeLiked Date: May 15, 2026 Less than 1 MinRead Views: 10 ACS Food Science & Technology DOI: 10.1021/acsfoodscitech.5c01241 Source: http://dx.doi.org/10.1021/acsfoodscitech.5c01241 Tags:AMaterials Industry FacebookTwitterLinkedinWhatsAppTelegramEmail ALT-Lab-Ad-1ALT-Lab-Ad-2ALT-Lab-Ad-3ALT-Lab-Ad-4ALT-Lab-Ad-5ALT-Lab-Ad-6ALT-Lab-Ad-7ALT-Lab-Ad-8ALT-Lab-Ad-9ALT-Lab-Ad-10ALT-Lab-Ad-11ALT-Lab-Ad-12ALT-Lab-Ad-13 Recent Articles Calcium-driven adaptive microbial succession and metabolic shift towards chemical-biological synergistic phosphorus removal in anaerobic-aerobic-anoxic-hydroxyapatite (AOA-HAP) system Research July 18, 2026 From import dependence to global competitiveness: India’s solar manufacturing story Solar Power July 18, 2026 Strategies for wine environmental impact reduction. A multi-year-based life cycle assessment of a Mediterranean case study Research July 18, 2026 Lifestyle July 18, 2026 NASA Pushes New Wing Design to Find Structural Limits Research July 17, 2026 The Growing Crescent of Mars as NASA’s Psyche Mission Approaches Research July 17, 2026 NeoVolta launches U.S. BESS manufacturing platform to scale utility and C&I power storage production in Georgia Electric Vehicles July 17, 2026 Toyota Is Paying EV Drivers $3,000 To Switch To A bZ Electric Vehicles July 17, 2026 Thousands flee as First Nations bear the brunt of Canada’s wildfires Environmental News July 17, 2026 BMW i3 Touring caught for the first time, and that wagon rear is hard to miss Electric Vehicles July 17, 2026 Load more
