Research Exploring urban resilience through the food–water–energy nexus during the COVID-19 pandemic: Insights from the Great Pause in Tokyo LikeLiked Date: September 3, 2025 Less than 1 MinRead Views: 48 Publication date: 10 September 2025 Source: Journal of Cleaner Production, Volume 523 Author(s): Hanyu Liu, Wanglin Yan Source: https://www.sciencedirect.com/science/article/pii/S0959652625017603?dgcid=rss_sd_all Tags:Materials Industry FacebookTwitterLinkedinWhatsAppTelegramEmail ALT-Lab-Ad-1ALT-Lab-Ad-2ALT-Lab-Ad-3ALT-Lab-Ad-4ALT-Lab-Ad-5ALT-Lab-Ad-6ALT-Lab-Ad-7ALT-Lab-Ad-8ALT-Lab-Ad-9ALT-Lab-Ad-10ALT-Lab-Ad-11ALT-Lab-Ad-12ALT-Lab-Ad-13 Recent Articles Local emission reductions increase systemic fragility of China’s pollution transmission networks Research September 12, 2026 Food–energy–profit–carbon nexus in chickpea: Enhancing yield and sustainability under terminal heat stress through sowing date and mulch management Research September 12, 2026 Ranked: The Most Followed People on X in 2026 Finance & investments September 12, 2026 As extreme weather worsens, Black and Hispanic homeowners are paying more for insurance Environmental News September 12, 2026 Mapped: Countries With the Most UNESCO Heritage Sites Finance & investments September 12, 2026 VW Anhui refreshes ID. UNYX 08 SUV with lower prices just 5 months after launch Electric Vehicles September 12, 2026 VinFast PH Opens More Dealers Nearing 60 Dealer Total Before Year Ends Clean Tech September 12, 2026 What Ford’s Spat With The Trump DOT Says About China EV Policy Electric Vehicles September 12, 2026 Philippine University-Developed Electric Tricycles Ready for Commercial Production Clean Tech September 12, 2026 InstaVolt joins UK Shell Card charging network Electric Vehicles September 12, 2026 Load more