Food & Agriculture

Winter 2025 Newsletter

What’s Inside: Sorghum and Millet – Close Cousins? Resilience and Opportunity in the Face of Change: Navigating the China-Brazil Sorghum Agreement Sorghum Checkoff Elects Ethan Miller as...

Symbrosia submits data to FDA, plans 15-acre seaweed production site for methane-reducing feed

Hawaii-based startup Symbrosia is edging closer to commercialization in the US with its ‘SeaGraze’ red seaweed based feed supplements for livestock methane reduction in...

19 Mid Century Modern Living Room Ideas

This article explores 19 stylish mid-century modern living room ideas, featuring iconic furniture, retro color palettes, geometric patterns, and statement lighting. Discover how to...

Advanced Agrilytics™ Names Illinois Regional Agronomy Lead

Advanced Agrilytics, a leading agricultural solutions provider, has announced that Chris Kallal is the new Illinois Regional Agronomy Lead for the company. As a Regional...

Ask a Nutritionist: Heart Healthy Foods

Alyssa Justice, RDN Jacy Beckenhauer, RD Heart disease remains one of the leading causes of death in the United States. The wonderful thing to note is...

Animal Ag News 2/10

U.S. consumers are facing a prolonged period of higher egg prices that will likely extend through the Easter holiday and well into 2025. Rising...

More pain to come? Agrifoodtech investors brace for a tumultuous 2025

If 2024 was a year of market corrections and recalibration, 2025 could be a year of “chaos,” “uncertainty” and “short-term decision making,” predict agrifoodtech...

Walter Leal: From a “Rough Childhood’ to Internationally Recognized Scientist

UC Davis distinguished professor Walter Soares Leal soared from a self-described “rough childhood” in his native Brazil to become an internationally recognized scientist celebrated for his...

Recent articles

spot_img