Packaging

One Container Doesn’t Fit All: Matching Packaging to the Menu

Takeout, delivery, grab-and-go, and prepared foods have changed what packaging needs to do. For quick-service restaurants, fast casual brands, cafés, bakeries, delis, meal-prep concepts,...

2026 New Trends in Cosmetic Packaging

The insights and technical expertise in this article were provided by our Co-founder & Creative Director, Leo Chao The cosmetics industry is rapidly moving past better formulas...

Report: CFIA prevents more than 150,000 kg of misrepresented food from being sold in Canada

The Canadian Food Inspection Agency (CFIA) prevented more than 150,000 kg of misrepresented food from being sold in Canada from April 1, 2024 to...

More California MRFs are sorting cartons, easing recent recycling concerns

New data says the number of carton-sorting MRFs has expanded to serve 62% of California counties, back above a key “recyclable” threshold as part of the...

International Paper announces shutdowns, layoffs at 4 US facilities

After a relatively quiet second quarter so far, the company has resumed its 20-month string of facility closure and layoff announcements affecting more than...

Karat Packaging subsidiary levies class-action lawsuit against Oregon DEQ director

In yet another packaging EPR lawsuit, Lollicup USA cites similar grounds as a National Association of Wholesaler-Distributors case. The company wants to represent producers...

VCI Packaging for the Canadian Automotive Industry: How to Protect Metal Parts from Corrosion

Canada's automotive sector is one of the most metal-intensive manufacturing environments on the planet. With approximately 88% of Canada's automotive parts...

Cascades doubles down on business case for sustainability

The fiber specialist laid its path forward in a 2026-2030 sustainability plan. It’s emphasizing supplier vetting and its capacity to assist customers with their sustainability...

Recent articles

spot_img