Ranked: Wine Production by Country
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Key Takeaways
- Global wine production reached 22.6 billion liters in 2024.
- Italy remains the world’s largest wine producer, accounting for 19.5% of global output.
- The top three producers—Italy, France, and Spain—together make up nearly half of the world’s wine supply.
Globally, wine production is largely shaped by geography, climate, and cultural tradition, with only a handful of countries dominating the global supply.
This infographic shows the world’s top wine-producing nations in 2024, based on data from the International Organisation of Vine and Wine (OIV).
The World’s Leading Wine Producers
In 2024, worldwide wine production reached a recent low of 22.6 billion liters, down nearly 5% from 2023 levels.
Although wine production is on the decline, European countries continue to dominate global wine supply. The table below breaks down wine production by country in 2024:
| Country | Wine production in 2024 (billions of liters) | Share of global total |
|---|---|---|
 Italy |
4.41 | 19.5% |
 France |
3.61 | 16.0% |
 Spain |
3.1 | 13.7% |
 USA |
2.11 | 9.4% |
 Argentina |
1.09 | 4.8% |
 Australia |
1.02 | 4.5% |
 Chile |
0.93 | 4.1% |
 South Africa |
0.88 | 3.9% |
 Germany |
0.78 | 3.4% |
 Portugal |
0.69 | 3.1% |
 Russia |
0.54 | 2.4% |
 Romania |
0.37 | 1.6% |
 New Zealand |
0.28 | 1.3% |
 Hungary |
0.27 | 1.2% |
 China |
0.26 | 1.2% |
 Georgia |
0.24 | 1.0% |
 Austria |
0.22 | 1.0% |
 Brazil |
0.21 | 0.9% |
 Greece |
0.14 | 0.6% |
 Moldova |
0.11 | 0.5% |
 Other countries |
1.34 | 5.9% |
 World Total |
22.58 | 100.0% |
Italy ranks first, producing 4.4 billion liters of wine in 2024, or nearly one-fifth of the global total. France follows at 3.6 billion liters, while Spain produced 3.1 billion liters. Together, these three countries account for over 49% of all wine made worldwide.
The United States, the top producer outside Europe, contributes 9.4% of the global total, with California representing the majority of U.S. production.
Argentina, Australia, and Chile round out the next tier, each with strong export-oriented wine industries.
Wine’s Decline: Why Production and Consumption Is Falling
Globally, wine production and consumption are both estimated to be at their lowest level since 1961.
Several factors contribute to this decline, including the world’s shrinking vineyard surface area, which directly impacts grape and wine production, alongside extreme weather.
While the world consumes over 21 billion liters of wine annually, consumption has been on a downtrend since the year 2000. Younger generations’ shifting preferences towards other beverages have contributed to wine’s gradual decline, along with high prices that have dampened demand in recent years.
Learn More on the Voronoi App 
If you enjoyed today’s post, explore more wine, food, and agriculture insights on Voronoi, including Which U.S. States Drink the Most Wine.
