Extraction of calcium cation and production of lactic acid from calcium lactate fermentation broth using di-(2-ethylhexyl) phosphoric acid: Process optimization and mechanism analysis

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Publication date: February 2026

Source: Bioresource Technology, Volume 442

Author(s): Shengchao Xu, Wanting Ma, Junxiong Zhao, Huiyu Wang, Qifeng Wei, Shanshan Wang, Xiulian Ren

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