Alltech has released its 2025 Sustainability Report detailing Alltech’s commitment to advance the well-being of people, animals and our planet in more than 140 countries.
“Agriculture has always carried a profound responsibility to nourish people, to care for the land and to support the communities that depend on it,” said Dr. Mark Lyons, president and CEO of Alltech. “Today, that responsibility feels greater than ever. We are being asked to produce more, while using fewer resources, and to do so in a way that is both transparent and trusted. At Alltech, we see this as an opportunity for agriculture to lead.”
Alltech employs more than 5,300 people across 72 nationalities and 59 native languages, reflecting a highly diverse global team. Among the company’s 2025 sustainability accomplishments:
– Alltech completed 47 energy efficiency and renewable energy projects, reducing emissions by 15,837 metric tons (mt) of CO₂e annually.
– In 2025, 43 peer-reviewed studies linked to Alltech platforms demonstrated that improved nutrient utilization, biological resilience, and feed and crop management can deliver significant productivity and sustainability gains.
– Alltech processed 73 life cycle assessment (LCA) requests across the agri-food supply chain, supporting sustainability insights across species and production stages.
– Over the course of 2025, World Without Cows, a documentary written, directed and filmed by Alltech team members and award-winning journalists Michelle Michael and Brandon Whitworth, was screened more than 250 times across 36 countries.
“We believe our industry has the capacity not only to meet today’s challenges, but to help shape a healthier, more abundant future for the planet we all share,” Lyons said. “That belief is captured in our purpose of Working Together for a Planet of Plenty
. This purpose reflects how we think about progress — not as a single outcome, but as a balance of three interconnected priorities: providing nutrition for all, replenishing our planet’s natural resources, and revitalizing local economies. Progress in one depends on progress in all.”
