Research [ASAP] Pharmacokinetic Profiles of Melinjo Seed Extract Components in Rats LikeLiked Date: January 9, 2025 Less than 1 MinRead Views: 16 ACS Food Science & Technology DOI: 10.1021/acsfoodscitech.4c00803 Source: http://dx.doi.org/10.1021/acsfoodscitech.4c00803 Tags:Materials Industry FacebookTwitterLinkedinWhatsAppTelegramEmail ALT-Lab-Ad-1ALT-Lab-Ad-2ALT-Lab-Ad-3ALT-Lab-Ad-4ALT-Lab-Ad-5ALT-Lab-Ad-6ALT-Lab-Ad-7ALT-Lab-Ad-8ALT-Lab-Ad-9ALT-Lab-Ad-10ALT-Lab-Ad-11ALT-Lab-Ad-12ALT-Lab-Ad-13 Recent Articles The Best Couch For Homebodies In 2025 (Burrow Review) Lifestyle March 20, 2025 ‘Caught off guard’: EPA proposes to fire hundreds of scientists Environmental News March 20, 2025 £13.7 million of e-waste will be generated by April 3G switch-off Environmental News March 20, 2025 Combining LLZO with Polymers for Improved Battery Performance Research March 20, 2025 Nordea Awarded €800 Million Decarbonization-Focused Equity Mandate by Ircantec Environmental News March 20, 2025 NASA Uses Advanced Radar to Track Groundwater in California Research March 20, 2025 FPI president touts resilience amid industry changes Packaging March 20, 2025 Republic opens Indianapolis plastics complex to meet recycled content demand Packaging March 20, 2025 CDP, EFRAG Release Mapping Connecting CDP Disclosures with CSRD Climate Reporting Standards Environmental News March 20, 2025 NASA Langley Dedicates Artemis Moon Tree Research March 20, 2025 Load more
