Food & Agriculture

The Feed newsletter highlights recent legal developments affecting agriculture, with issues released twice a month. Click below to sign up for... Source: https://nationalaglawcenter.org/the-feed-vol-4-issue-12/

Across the country, state agriculture departments prove that regional food procurement and distribution works for both farmers and consumers. Through federal and state programs, National Association of State Departments...

Engines maxing out at more than 600 horsepower, grain tanks holding 450 to 550 bushels, unload rate of five to six bushels per second. In...

“Working in agriculture means being able to give back to my community with healthy delicious foods. Farms are harder and harder to find locally,...

Blake Alexandre violated federal organic law and lost his Regenerative Organic certification. Weeks later, he became the poster child for regenerative agriculture.   THE LOWDOWN Were HHS...

On June 4, 2026, Colorado’s governor signed into law HB26-1033, titled the “Expanding the Colorado Cottage Foods Act” and often referred... Source: https://nationalaglawcenter.org/colorado-expands-cottage-food-laws-with-the-passage-of-the-tamale-act/

By Vanessa Hunt, ASA Director of Publications & Visuals Before planting season begins, farmers spend months planning and making critical decisions that shape the success...

By Josh Rahm, ASA Director of Government Affairs State biofuel policy is rapidly becoming one of the most influential forces shaping the future of U.S....

By Blair Shipp, ASA State Policy Communications Coordinator Photo courtesy of Brandon Wipf For Brandon Wipf, discussions around monarch butterfly conservation are about more than protecting...

By Jordan Bright, ASA Director of Social & Digital Media Growing up on a cattle farm in southwest Missouri, Summer Ory always knew she would...

By Michelle Hummel, ASA Senior Director of Industry & Stakeholder Relations 2025 Ag Voices of the Future class meets with USDA staff. This summer a group...